- Category: District
Congratulations to Pattonville High School culinary arts senior Kadie Murphy for successfully completing the standards set forth for the ServSafe Food Protection Manager Certification Examination, which is accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP). Her certification expires in 2027.
In addition, 29 students in Mary Favazza’s Introduction to Culinary Arts class at Pattonville High School earned their ServSafe Food Handler Certificate this semester. ServSafe is a food and beverage safety training and certificate program administered by the National Restaurant Association. Each student is now certified until 2025.